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Recipes Home » Poultry

Chicken Shashlic

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Number of Votes 4
Number of times Viewed 17327
Comments 7
Rating 3.5/5.0
 
Occasion: Any   Total servings: 4-5
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time: 1 hr
Best for: All   Preperation time: 20 min
How to serve: Hot    

Chicken Shashlic recipe by Mahirah Ali at DesiRecipes.com.
The Great Dish for Chicken and Rice Lovers. Very simple to cook and delicious to taste. You will love it when you will try recipe.


Keywords: chicken, shahlik

Ingredients
Soya sauce 2 table sp
GarlicClick to find more about Garlic n gingerClick to find more about ginger paste 2 table sp
SaltClick to find more about Salt n pepper to taste
Tomatoes 2 nos diced
Oil 3 tbsp
ChickenClick to find more about Chicken boneless 10 to 15 pieces
Tomatoe ketchup 1/2 cup
Chilli sauce 1/2 cup


Preparation
Marinate chickenClick to find more about chicken in soya sauce, gingerClick to find more about ginger n garlicClick to find more about garlic paste n saltClick to find more about salt n pepper for an hour.
Heat oil in a pan put the chiken and tomatoes in it n cook. then add tomatoClick to find more about tomato sauce and chilli sauce. bring to a boil untill the chickenClick to find more about chicken turns tender.
Serve with boiled white rice.



Comments & Reviews

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There are 7 comment(s) for this recipe.
by AsKazim 4/5 Stars
It was awesome...I added chopped red and green bell peppers chopped raw red onions for more color and served it w/nan...Thanx for the recipe!! :)

Wed Dec 21, 2011

by Anonymous 3/5 Stars
Sounds good, Must try.

Fri Jul 15, 2011

by Anonymous No Rating
cudnt be more worse than this!

Fri Jul 15, 2011

by petal 4/5 Stars
thanks for sharing . I added blended onions and fresh red chilli paste . its good

Fri Oct 08, 2010

by mrs.junaid 5/5 Stars
very easy to cook,n very tasty

Wed Jul 14, 2010

by mrs.junaid 5/5 Stars
very easy to cook,n very tasty

Wed Jul 14, 2010

by Anonymous 5/5 Stars
mindblowing

Sun Aug 02, 2009


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