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Statistics
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8
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17250 |
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0
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3.5/5.0
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| Occasion: Any |
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Total servings: 4-6 |
| Cuisine: Pakistani |
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Calories: |
| Effort: Easy |
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Pre-Prep time: |
| Best for: All |
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Preperation time: 15 min |
| How to serve: Hot |
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Lamb Shish Kebab recipe by Zeba Durrani at DesiRecipes.com.
These Lamb shish kebabs are easy to make and are very tender.
500 g Minced lamb
2 tbs Finely chopped corriander
2 Onion , finely chopped
1 tsp Turmeric
Salt and pepper 1 teaspoon
Onion and green corriander for garnishing (chopped)
Mix all the ingredients together, seasoning with salt and pepper to taste.
Roll the mixture in to thin sausage shapes and cook under a preheated moderate grill for about 1o minutes, turning several times.
Serve garnished with green corriander and onion crushed.
Link to this recipe: http://www.desirecipes.com/recipe/Lamb-Shish-Kebab
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