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                      	2.5/5.0
                      		
                      		
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        	  | Occasion: Any | 
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		    Total servings: 3-4 persons | 
		 
		  
		    | Cuisine: Pakistani | 
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		    Calories: 150 cal . | 
		     
		  
		    | Effort: Easy | 
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		    Pre-Prep time:  | 
		     
		  
		    | Best for: All | 
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		    Preperation time: half hrs. | 
		     
		  
		    | How to serve: Hot | 
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        Chatpati Chana Dal recipe by Afshan Nasir Alam at DesiRecipes.com. 
        Simple and easy recipe of chana daal can be eaten with rice or naan.
                  
        
  
  
   
    
    Chana  dal   2 cups.
 Salt  to taste.
 Red chilli powder 1 tsp.
 Cumine white whole 1 tsp.
 Onion  one large  chopped.
 Oil half cup.
 Lemon juice 2 lemons.
 
 GARNISHING
 Green chili, Corriander leaves,  Onion  rings,  Lemon slices.        
	
	 
     
    
        
        Soak the dal  for 2-3 hrs.
 Chopped the onion  and fry in hot oil, till pinkish in colour, then add cumin and fry .
 Now add chana  dal  ,salt  , red chilli powder and add water to cover.
 Let it cook on medium fire first and then on slow fire till the water is dry. 
 Add lemon juice . 
 Garnish with green chilli , corriander leaves, lemon slices and onion  rings and serve.        
        	
      	
    
	
	 
 	
     
        
	  	    
	   	  
	  	
	
    
	
    
	
	 
    Link to this recipe: http://www.desirecipes.com/recipe/Chatpati-Chana-Dal    
     
	  
    
	
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