 |
|
|
| |
|
Statistics
|
|
1
|
|
7028 |
|
0
|
|
4/5.0
|
|
|
|
|
|
|
| Occasion: Any |
|
Total servings: 4 |
| Cuisine: Asian |
|
Calories: 240 |
| Effort: Easy |
|
Pre-Prep time: 10 mins |
| Best for: All |
|
Preperation time: 1 hr |
| How to serve: Warm |
|
|
Mango Dhal recipe by bestchefs at DesiRecipes.com.
Dhal cooked with mango and other spices.
Keywords: dhal, mango, sweet, khati, meeti
Daal preferably channa or arhar (toor) 1 cup pre-soaked
1 mango semi sweet raw - diced and peeled
Onion 1/2 sliced for baghar
Mint leaves few
Salt upto taste
Red crushed pepper 1 tsp
Green chilli--4 to 5
Turmeri powder--1/2 tsp
Oil or ghee for baghar
Put dhal to boil for 1/2 hr or as long as it takes to get really good tender.Then add mango cubes and other spices and cook it for a while,mango will get cook in 5 mins so bring dhal to boil mean while mango will get cooked.
Then prepare vaghar,in a pan heat ghee or oil and then add onions and fry it then add mint leaves and green chillies(left over from dhal dont have to put all of them in dhal seperate it prior)then pour hot ghee in dal.Dhal costistency should be think
Serve with roti or rice or as you like.
Link to this recipe: http://www.desirecipes.com/recipe/Mango-Dhal
|
FREE Registration - Register Now
Favorite
