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Jhat Pat Chicken

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Number of Votes 1
Number of times Viewed 6949
Comments 6
Rating 5/5.0
Occasion: Any   Total servings: 4-5
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 30 min
How to serve: Hot    

Jhat Pat Chicken recipe by Farah Najam at
Quick and simple recipe of making delicious chicken curry.

Boneless ChickenClick to find more about Chicken One kilo
OnionClick to find more about Onion Sliced One cup
Blended Tomatoes One cup
Capsicum Sliced One cup
Ketchup 4 tbsp
GingerClick to find more about Ginger and GarlicClick to find more about Garlic 1 tbsp
Red Chillies 1 tbsp
Corriander Leaves 1/2 cup
SaltClick to find more about Salt According to taste
Garam Masala 1 tsp
TurmericClick to find more about Turmeric Powder 1 tsp
Corriander Pd 1 tsp
Green Chillies 45
Oil 1/2 cup

In the pan put half cup oil. Then put gingerClick to find more about ginger and garlicClick to find more about garlic paste in it.
Next put red chillies, corriander powder and turmericClick to find more about turmeric powder.
Now pour in the blended tomatoes.
Then put chickenClick to find more about chicken in it. Now put in 4 tbsp of ketchup in it.
Before covering it with the lid for ten minutes put in the saltClick to find more about salt.
When ten minutes are over put capsicum, sliced tomatoes and green chillies. In the end put it on dum for five minutes.
For garnishing put 1 tsp garam masala and corriander leaves

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There are 8 comment(s) for this recipe.
by sghaznavi No Rating
is this like chicken jalfrezi basically?

Thu Mar 05, 2015

by Anonymous No Rating
going to try it today frxt time..hope soo it works n help me to make my husband cheered

Mon Dec 10, 2012

by Anonymous No Rating
should have sumthng else in place of blended tomatoes...

Fri Apr 20, 2012

by mahrukh 4/5 Stars

Sat Mar 31, 2012

by muniba 4/5 Stars
yummy and delicious

Sat Mar 31, 2012

by hafsa 3/5 Stars

Sat Mar 31, 2012

by Anonymous No Rating
wheres the onion?????

Thu Apr 21, 2011

by Anonymous No Rating
with capsicum n green chilles u have to add sliced onions..not tomatoes..!!

Mon Apr 18, 2011

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