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Chicken In Yogurt Curry

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Number of Votes 9
Number of times Viewed 17688
Comments 9
Rating 4/5.0
 
Occasion: Any   Total servings: 4-5
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 30 min
How to serve: Hot    

Chicken In Yogurt Curry recipe by Fatima Butt at DesiRecipes.com.
Chicken Breast pieces marinated and cooked in flavored yougurt.


Ingredients
1 chickenClick to find more about chicken cut in 12 pieces.
3-4 cups of yougurt.
half a tsp gingerClick to find more about ginger.
2 leveled tsp of saltClick to find more about salt.
1 tsp red chili powder.
2 tsp garam masala powder.
half a cup fresh cut corriander(dhania).


Preparation
Mix all the above in a bowl.
Keep it a side for atleast 2 hrs or more.
Heat 2 tablespoon oil in a pot or frying pan.
Pour all the marinated chickenClick to find more about chicken along with the yougurt into the frying pan or pot.
Let it cook on medium heat for half an hour or till all the yougurt disappears and the chickenClick to find more about chicken becomes tender.
When all the yougurt disappears fry it in the same pot for 5 minutes till golden brown.
Serve hot with roti or naan along with salad and raita.



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There are 9 comment(s) for this recipe.
by Anonymous 4/5 Stars
Real delicious! ... just tried it - easy to prepare! Are their any fried Cashews in Picture? I miss it in receip!

Fri Apr 20, 2012

by Anonymous No Rating
in the pic there is curry sauce but igurt has dissapeared then hw do u get curry sauce plz help

Fri Sep 23, 2011

by afridi 3/5 Stars
i will try it i love to cook in ramadan:

Wed Aug 03, 2011

by SumeraNawed (Jr. Admin) 5/5 Stars
Thanks for pointing out the mistake, rose. It was meant to be 3-4 (as in 3 to 4) cups. We have fixed the recipe.

Mon Apr 18, 2011

by rose 4/5 Stars
34??? or 3/4 ??? or 3 to 4 cups????? can any1 answer plz

Mon Apr 18, 2011

by Anonymous No Rating
34 cups? what size of cups do u use? or is it meant to be 3 to 4 cups of yogurt?

Wed Dec 16, 2009

by petal No Rating
would love to try . im sure its nice .

Tue Nov 17, 2009

by Anonymous No Rating
34 CUPS OF YOUGURT????????? IS IT NOT A BIT TOOOOOOO MUCH?

Mon Oct 19, 2009

by Flower 5/5 Stars
I cooked it , was a wonderfull with full of yummy taste.Thankyou for sharing it,

Sun May 31, 2009


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