Chicken
bone less 1kg
Oil 2tbsp or as required
Half tsp mustard seeds(raie)
Half tsp methi
dana
3 or 4 bay leaves(kari pata)
2 Onion
cut in round shape
Ginger
/garlic
paste
Salt
to taste
Haldi
half tsp
Cayenne pepper half tsp
Peprica 1 tsp
Crushed corriander 1 tsp
Crushed cumin 1 tsp
Garm masala 1 tsp
Tomato
paste/puri
Cider vinegar
2 tbsp