Free Desi recipes & easy cooking
Free Desi recipes & easy cooking
Login: Username: Password:   or  Register for FREE
 Recommend DesiRecipes FREE Registration - Register Now 1217 Recipes | 95 Videos | 42 Meals | 89 Tips & Tricks | 33 Articles   
Recipes Home » Poultry

Peanut Ginger Chicken

Add to FavoritesFavorite
 
  Peanut Ginger Chicken at DesiRecipes.com
 

Related Recipes Related Videos  
 
Statistics
Number of Votes 2
Number of times Viewed 6675
Comments 0
Rating 5/5.0
 
Occasion: Any   Total servings: 5-6
Cuisine: American   Calories: 290
Effort: Average   Pre-Prep time: 12-24 hrs marination
Best for: All   Preperation time: 25 mins
How to serve: Hot    

Peanut Ginger Chicken recipe by bestchefs at DesiRecipes.com.
Skinless chicken thighs are briefly marinated in peanut butter, soya sauce ginger, vinegar and oil, then they are stir-fried. The whole dish can be made in half an hour, especially if you do a lot of the prep while the chicken is marinating.


Keywords: garlic, chicken, peanut butter

Ingredients
1/2 cup boiling water
1/2 cup creamy peanut butter
1/4 bottled chilli sauce
3 tbsp soy sauce
2 tbsp cooking oil
2 tbsp vinegarClick to find more about vinegar
4 cloves garlicClick to find more about garlic minced
1 tbsp grated fresh gingerClick to find more about ginger
1/4 tsp paprika or chilli powder
12 chickenClick to find more about chicken thighs skinned(abt 3 lbs)


Preparation
1:Start marination in a small bowl gradually stir boiling water with peanut butter.Mix it well then add chilli sauce, soy sauce, oil, vinegarClick to find more about vinegar, garlicClick to find more about garlic, gingerClick to find more about ginger and chilli powder and let the mixture cool.
2:Place chickenClick to find more about chicken thighs in a ziploc or plastic freezer bag and pour marinade over chickenClick to find more about chicken and toss and turn to coat chickenClick to find more about chicken well will marinade.
3:Leave chickenClick to find more about chicken in that bag for marination keeping chickenClick to find more about chicken turning bag occsionaly,place it in refrigrator over night.
3:When you are ready to cook the chickenClick to find more about chicken,For best results cook it over charcoal grill,for that drain the chickenClick to find more about chicken first from the marinade discarding the marinade.Place chickenClick to find more about chicken on grill rack cook both sides well until chickenClick to find more about chicken is no longer pink or for 50 to 60 minutes.
If desired serve it with hot steamed white rice.



Comments & Reviews

Your Name:
Receive Updates:
Rating:
Comment:
Copy Code:
 

There are 0 comment(s) for this recipe.


Link to this recipe:

 


Categories
Recipes:
» Appetizer (161)» Beans (33)» Beef (103)
» Beverages (61)» Bread (34)» Chutney (49)
» Dessert (193)» Mutton (67)» Poultry (229)
» Rice (75)» Salads (41)» Seafood (60)
» Soups (13)» Vegetable (103)
Videos:
» Appetizer (30)» Beans (6)» Beef (6)
» Beverages (3)» Bread (7)» Chutney (4)
» Dessert (10)» Mutton (2)» Poultry (10)
» Rice (7)» Salads (1)» Seafood (4)
» Soups (1)» Vegetable (12)
Meals:
» Eid Special (11)» Iftar (15)» Sehri (14)
Tips/Tricks:
» Beauty (2)» Cooking (24)» Gardening (0)
» Health (12)» Household (2)» Kitchen (49)
 
On The Internet
eXTReMe Tracker
Add to Google RSS Feed
Food Sites Catalog Cooking Sites Network - Ranking the top cooking sites
HotRanks :: Ranking the hottest sites
Copyright © 2000-2014 DesiRecipes.com. [Ver. 3.0] All rights reserved. Powered by phpBB © phpBB Group. Site designed & maintained by NawedKhan at eNKay Solutions