By:

Maryam Burki on Sat Nov 17, 2001

Chicken Potato Balls

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Occasion: Ramadan		Total servings: 6-8
Cuisine: Pakistani		Calories:
Effort: Easy		Pre-Prep time:
Best for: All		Preperation time: 30 min
How to serve: Hot

Chicken Potato Balls recipe by Maryam Burki at DesiRecipes.com.
It can be an appetizer or main course depending on how you serve it. You can substitute it with Fish or Shrimps.

Boiled potatoes(grated) 3 pcs
Hard boiled eggs(grated) 2 pcs
Cheddar cheese grated 1/2 cup
Chicken Click to find more about Chicken

boiled and cut into small pieces 1 cup
Salt Click to find more about Salt

to taste
Black pepper Click to find more about Black pepper

to taste
Oil for frying
Bread crumbs 1 cup
Eggs to dip(beated)

Mix all the ingredients together (except oil, eggs and bread crumbs) into a smooth batter.
Make small balls.
Dip in egg, roll on bread crumbs and fry till golden brown.
Serve hot with ketchup.

by Love2Cook
not tried them yet but they look tasty and easy to cook
	Sun Jul 22, 2012

by Anonymous
Yumm yumm yummmyy ! :DD
	Mon Aug 01, 2011

by LoveCooking
Egg Nahh Restt Mmmm .. Loviin Iyt
	Thu Feb 03, 2011

by m.ANAS
hhhhmmmmmmmmmm nice
	Thu Dec 16, 2010

by sabahat
lovvvely
	Tue Nov 30, 2010

by SumeraNawed (Jr. Admin)
Yeah sure you can try it with mince chicken too. Don't forget to share your experience with us.
	Mon Aug 23, 2010

by Anonymous
is it neccesarry to use boiled chicken? can't we use minced chicken as we make chicken cutlets etc? thanks
	Sun Aug 22, 2010

by candie
i get awarded when i made it n taste to my father !
	Mon Aug 16, 2010

by mrs.adil
hhmmmm great
	Sun Aug 15, 2010

by Annie
yummy
	Sat Aug 14, 2010

by Anonymous
how come theres no other flavour than salt n pepper
	Fri Jun 18, 2010

by Anonymous
sounds good.......
	Sat Apr 03, 2010

by Anonymous
taste great
	Thu Feb 18, 2010

by Anonymous
luv it
	Thu Feb 18, 2010

by gia
easy to make delicious to eat
	Wed Feb 03, 2010

by Anonymous
good
	Tue Sep 08, 2009

Link to this recipe: http://www.desirecipes.com/recipe/Chicken-Potato-Balls