 |
 |
 |
|
Statistics
|
|
2
|
|
12093 |
|
0
|
|
4/5.0
|
|
|
 |
 |
 |
|
Occasion: Any |
|
Total servings: 8 |
Cuisine: Pakistani |
|
Calories: 180 cal/serving |
Effort: Easy |
|
Pre-Prep time: 20 min |
Best for: All |
|
Preperation time: 10-12 hrs freezing time |
How to serve: Frozen |
|
|
Easy Mango Kulfi recipe by Sadia at DesiRecipes.com.
Mango Kulfi is a popular dessert. Learn how to make Mango Kulfi by following this easy recipe.
Keywords: mango, kulfi, kulfee, mango icecream
1 (14oz) can sweetened condensed milk.
1 (16oz) fat free/skimmed milk.
2 tbsp mango puree(i used tinned one but you could use fresh sweet pulp).
Pistachios for garnishing.
Bring the milk to boil in a pan and let it simmer for 15 min on low heat.
Add condensed milk and stir on low heat for around 5 mins.
Take the pan of the cooker and let it cool slightly before adding mango puree.
Strain through a sieve and pour into kulfi moulds/cups.
Once cool cover the container with its lid or use foil to cover and place in the freezer for at least 10-12 hours.
Garnish with Pistachios when serve.

Link to this recipe: http://www.desirecipes.com/recipe/Easy-Mango-Kulfi
|