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Egg Cheese Burger

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Number of Votes 2
Number of times Viewed 7014
Comments 1
Rating 3/5.0
Occasion: Any   Total servings: 1
Cuisine: Pakistani   Calories:
Effort: Easy   Pre-Prep time: 3 min
Best for: Healthy Eating   Preperation time: 5 min
How to serve: Hot    

Egg Cheese Burger recipe by abrarhussain_73 at
Simple yet tasty hands on recipe for egg cheese burger

Keywords: egg cheese burger

Burger bun - 1 pc
Egg - 1 pc
Black PepperClick to find more about Black Pepper - 1/2 tsp, powdered
SaltClick to find more about Salt per taste
Mayonnaise - 2 tsp
Mustard paste - 1/2 tsp
Chili GarlicClick to find more about Garlic Sauce - 1/2 tsp
Cheddar Cheese - One slice
Oil - 1 1/2 tablespoon

Break the egg in a bowl and put black pepperClick to find more about black pepper powder and saltClick to find more about salt and beat it well.
Horizontally half the bun by burger cutting knife or any sharp knife.
Heat the griddle on medium heat.
Put a little oil so that buns not stick to griddle.
Now apply chili garlicClick to find more about garlic and then mustard paste on the upper half of bun on cut side.
Meanwhile put a little oil on griddle and pour the beaten egg on it.
Don't fry it for long time otherwise egg will be harden or burnt. when one side is cooked flip it to the other side down on griddle.
Now put the cheese slice on the fried egg which is still on the griddle.
When the cheese is soften put the egg n cheese in between the bun halves.
You can add cucumber, onionClick to find more about onion and tomatoes as per taste.

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There are 1 comment(s) for this recipe.
by aliyan 1/5 Star
easy maaan

Thu Aug 02, 2012

Link to this recipe:


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