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Chicken Malakry

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Comments 3
Rating 5/5.0
 
Occasion: Any   Total servings: 4-6
Cuisine: Pakistani   Calories: 28
Effort: Easy   Pre-Prep time:
Best for: All   Preperation time: 25-30 min
How to serve: Hot    

Chicken Malakry recipe by Maq Pakaanewala at DesiRecipes.com.
A unique style of Chicken recipe made with spiced saffron yougurt and finally coated with well beaten eggs.


Ingredients
1 healthy chickenClick to find more about chicken (plucked)
2 pinch saffron
1 tbl sp HaldiClick to find more about Haldi
3 tbl Red Chilli Powder
1/4 ltr Olive Oil
1 Diced large OnionClick to find more about Onion
1 level tsp Sea SaltClick to find more about Salt
2 ground Cloves
3 tbl sp Garam Masala
1/2 ltr Greek Yoghurt
1 egg white


Preparation
Cut chickenClick to find more about chicken into small pieces.
Whip yoghurt till smooth, then add in Saffron, Garam Masala, Cloves, HaldiClick to find more about Haldi, Chilli Powder and Sea SaltClick to find more about Salt. mix for a few minutes, meanwhile heat Olive Oil in wok.
When oil is hot, add Onions until golden brown, then add chickenClick to find more about chicken pieces and cook in wok for 10 minutes.
Add in the yoghurt mix and continue cooking for 20 minutes until chickenClick to find more about chicken is cooked on all sides, until yoghurt evaporates.
Whisk egg white until fluffy and pour directly onto chickenClick to find more about chicken malarky whilst in wok.
[this creates an effect which enables the chickenClick to find more about chicken to resemble a snow capped mountain]
serve in wok.



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There are 3 comment(s) for this recipe.
by Anonymous 1/5 Star
Yes, I always make sure the chicken is plucked before cooking, thanks

Fri Oct 21, 2011

by Anonymous 1/5 Star
i tried it it tasted discusting

Thu May 26, 2011

by Anonymous No Rating
disgusting

Tue Jan 18, 2011


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