Free Desi recipes & easy cooking
Free Desi recipes & easy cooking
Login: Username: Password:   or  Register for FREE
 Recommend DesiRecipes FREE Registration - Register Now 1217 Recipes | 95 Videos | 42 Meals | 89 Tips & Tricks | 33 Articles   
Recipes Home » Poultry

Chicken Hazaarvi

Add to FavoritesFavorite
 
  Chicken Hazaarvi at DesiRecipes.com
 

Related Recipes Related Videos  
 
Statistics
Number of Votes 1
Number of times Viewed 9057
Comments 2
Rating 5/5.0
 
Occasion: Any   Total servings: 3-4
Cuisine: Pakistani   Calories:
Effort: Average   Pre-Prep time:
Best for: All   Preperation time: 40 min
How to serve: Hot    

Chicken Hazaarvi recipe by Nazia Nazar at DesiRecipes.com.
Chicken pieces dressed in cream, cheese and aromatic spices.


Ingredients
8 pieces of chickenClick to find more about chicken breasts (boneless)
2 tblspns of gingerClick to find more about ginger paste
2 tblspns of garlicClick to find more about garlic paste
1 tspn of white pepper powder
SaltClick to find more about Salt as per taste
1 cup of cheese grated
4 green chillies
1 tspn of mace powder
1 tspn of nutmegClick to find more about nutmeg powder
2 tblspns of chopped coriander leavesClick to find more about coriander leaves
1 egg
1 cup of fresh cream
Butter for basting


Preparation
Cut chickenClick to find more about chicken breasts into twoinch cubes. Apply gingerClick to find more about ginger paste, garlicClick to find more about garlic paste, white pepper powder and saltClick to find more about salt to the chickenClick to find more about chicken cubes and keep aside.
Mash the cheese to make it into a smooth paste. Add Finely chopped green chillies, mace powder, nutmegClick to find more about nutmeg powder, coriander leavesClick to find more about coriander leaves and saltClick to find more about salt.
Add egg and mix well. Add chickenClick to find more about chicken to the cheese mixture. Then add fresh cream and mix delicately. Keep in the refrigerator for about two to three hours.
Put chickenClick to find more about chicken onto the skewers and cook in a moderately hot tandoor or a preheated oven (200 degrees Celsius) until it is just cooked and slightly coloured.
Apply a little butter for basting and cook for another two minutes till chickenClick to find more about chicken is fully cooked.



Comments & Reviews

Your Name:
Receive Updates:
Rating:
Comment:
Copy Code:
 

There are 2 comment(s) for this recipe.
by Anonymous No Rating
what kind of cheese

Wed Aug 29, 2012

by Mrs Hasan 5/5 Stars
awesome.i have tried it and it comes out best.as its is.without any doubt...

Fri Sep 30, 2011


Link to this recipe:

 


Categories
Recipes:
» Appetizer (161)» Beans (33)» Beef (103)
» Beverages (61)» Bread (34)» Chutney (49)
» Dessert (193)» Mutton (67)» Poultry (229)
» Rice (75)» Salads (41)» Seafood (60)
» Soups (13)» Vegetable (103)
Videos:
» Appetizer (30)» Beans (6)» Beef (6)
» Beverages (3)» Bread (7)» Chutney (4)
» Dessert (10)» Mutton (2)» Poultry (10)
» Rice (7)» Salads (1)» Seafood (4)
» Soups (1)» Vegetable (12)
Meals:
» Eid Special (11)» Iftar (15)» Sehri (14)
Tips/Tricks:
» Beauty (2)» Cooking (24)» Gardening (0)
» Health (12)» Household (2)» Kitchen (49)
 
On The Internet
eXTReMe Tracker
Add to Google RSS Feed
Food Sites Catalog Cooking Sites Network - Ranking the top cooking sites
HotRanks :: Ranking the hottest sites
Copyright © 2000-2014 DesiRecipes.com. [Ver. 3.0] All rights reserved. Powered by phpBB © phpBB Group. Site designed & maintained by NawedKhan at eNKay Solutions