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Statistics
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4
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20577 |
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1
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3.5/5.0
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Occasion: Any |
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Total servings: 4-5 |
Cuisine: Pakistani |
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Calories: |
Effort: Easy |
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Pre-Prep time: |
Best for: All |
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Preperation time: 35 min. |
How to serve: Hot |
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Aaloo Ka Bhurta recipe by Farry at DesiRecipes.com.
Seasoned mashed ptatoes cooked in variety of spices.
Keywords: potato, mashed, aloo, bhurta, bharta
Aloo 1/2 kg
Onion 3 medium(cut it in thin pieces)
Yogurt 1/4 kg
Salt according to taste
Red chilli powder 3 tea sp or to taste
Fresh coriander 1 bunch
Cooking oil 2 tbsp
Boil the potatos & mash them.
In a bowl mix salt & red chilli powder in yugurt & beat them.
Fry the onion in Cooking pot.
When it became golden brown pour the yugurt & stir it.
Add mashed potatos & mix it.
Then add fresh coriander leaves & mix them.
Serve hot with chapatis or naan.

Link to this recipe: http://www.desirecipes.com/recipe/Aaloo-Ka-Bhurta
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