Garlic veggie kababs provide a healthy side dish and a special treat for vegetarians. These are one of the easiest vegetarian recipes to make.

Cauliflower, potatoes, and an enticingly fragrant blend of spices make up this traditional dish.

A simple, irrestible choice of masala with gobi makes it a special and mouthwatering recipe.

A great spicy recipe to make this extremely healthy vegetable.

Medley of healthy vegetables that makes a perfect side.

Karhi is a traditional Pakistani dish that is yogurt and gramflour seaseoned with spices and pakoras (gram flour dumplings).

A unique yet tasty way of making eggplants.

A quick and easy potato dish with the bold flavors of pickling spices.

Chunks of potatoes cooked in pickly spices. Best served with Puris. Very delicious and spicy, your family will start loving vegetrian dishes once they try this one.

Baingan filled with tangy and roasted spices fried and then grilled with a coat of cheese on top.

Lauki Daal is a humble, mildly flavored dish- quick to make! Nothing fancy about it.

Lauki is a summer vegetable and is very light. This recipe tells us how to cook this simple dish in few easy steps.

Malai Kofta is the vegetarian alternative to meatballs. It goes very well with naans (tandoor-baked flatbread) or zeera Rice.

A dish consisting of paneer (cheese) and peas in a sweet and spicy sauce. It is similar to Palak Paneer.

Okra is one of the common vegetables used in pakistani cuisine. In this dish Okra is cooked with falvored masalas and potatoes.