Search Results (17 recipes)
Showing 1 to 15 out of 17 Items.
Sort: By Date By Updated By Title By Poster By Votes By Views By Rating Order: A~Z Z~A
This easy lasagna recipe takes almost no effort to prepare. Ground beef white sauce, along with mozarella cheese and other ingredients adds a gently spicy flavor to it. You'll enjoy this easy lasagna recipe.
Posted by Batul on Tue Apr 24, 2001
Ground Beef sauted with ginger/garlic and lots of masala, and served over rice or noodles for a quick, flavorful meal.
Posted by Anbarean on Fri Mar 19, 2004
A good fruit salsa or relish is always great to have on hand in the parties.
Posted by Sabiha on Sun Sep 12, 2004
This delicious Prawn curry tastes great with plain steamed or boiled rice.
Posted by Nazia Nazar on Sat Feb 11, 2006
Homemade Instant Cappuccino mix that can be placed in a jar and use anytime you want.
Posted by Marium Hamid on Wed Apr 26, 2006
A great recipe to use up leftover rice....
Posted by Nazia Nazar on Wed Mar 22, 2006
Prawns are delicious when baked or grilled. Try this great prawn recipe with bread and a tasty dip to accompany it.
Posted by Nazia Nazar on Wed Mar 22, 2006
A delightful combination of prawns, rice and spices.
Posted by Nazia Nazar on Wed Mar 22, 2006
Sauted Prawns or shrimps marinated in ginger and green chillies.
Posted by Nazia Nazar on Tue Apr 04, 2006
Glorious aromatic prawn and rice Pulao will satisfy your taste buds for days.
Posted by Nazia Nazar on Tue Apr 04, 2006
A delicious prawn curry cooked with sauted onions and tomato puree with the blend of spices.
Posted by Nazia Nazar on Thu Apr 06, 2006
Peach cake is made with a basic cake batter and fresh or frozen peaches.
Posted by Nazia Nazar on Fri Jun 23, 2006
Crispy Fried Green Chilly Recipe is a delectable snack consists of a variety of veggies nd they may vary according to your own choice.
Posted by Nazia Nazar on Thu Jul 27, 2006
This recipe of sour cream works best with malai (top of milk) . You will require at least a cup of malai and you might not always have it on hand and also its high fat. The next best option is slightly hung curd. You need to blend the cream/curds smoothly
Posted by
swtmanoo on Fri Sep 28, 2007
A family favourite dish in which chicken is covered with fragrant spices like cardamom and cloves and slow cooked in a tomato sauce.
Posted by
rakhshishah on Sun Jul 12, 2009