Search Results (22 recipes)
Showing 1 to 15 out of 22 Items.
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A traditional and very tasty dessert made with grated carrots, sugar and milk. Serve garnished with lots of nut flakes.
Posted by Mariam on Sun Nov 19, 2000
Baisan Ka Halwa is a traditional mouth watering Pakistani dessert that usually made in winters and serves with tea.
Posted by Faiza Malik on Thu Mar 08, 2001
This easy lasagna recipe takes almost no effort to prepare. Ground beef white sauce, along with mozarella cheese and other ingredients adds a gently spicy flavor to it. You'll enjoy this easy lasagna recipe.
Posted by Batul on Tue Apr 24, 2001
Tasty, quick and easy recipe of Unday ka halwa(egg dessert).
Posted by Mohamaad Adnan Mirza on Sat Apr 28, 2001
A good fruit salsa or relish is always great to have on hand in the parties.
Posted by Sabiha on Sun Sep 12, 2004
Homemade Instant Cappuccino mix that can be placed in a jar and use anytime you want.
Posted by Marium Hamid on Wed Apr 26, 2006
A traditional carrot pudding made with carrots and milk. Gajar Halwa is delicious whether serve warm or cold.
Posted by Sajida. on Wed Jan 28, 2004
Ground Beef sauted with ginger/garlic and lots of masala, and served over rice or noodles for a quick, flavorful meal.
Posted by Anbarean on Fri Mar 19, 2004
Carrot Halwa is the most popular dessert that is enjoyed all over. Packed with fresh carrots, nuts etc it gives beautiful colors and wonderful sweetness.
Posted by Safina Khan on Fri Apr 09, 2004
Try this simple and easy to cook recipe of Halwa you will love it.
Posted by Ali Qazi on Sun Jul 03, 2005
Akhrot Halwa is one of the famous sweet, rich, sumptuous, mouth watering delicacy. Akhrot is another name for Walnuts.
Posted by Mehtab Sarwar on Wed Sep 28, 2005
Everyone needs hot and comfort foods, and this anday ka halwa is very tasty and nutritious for winters.
Posted by Nazia Nazar on Mon Feb 13, 2006
This sweet chana daal halwa truly is a special Eid treat for you.
Posted by Mehak Hasnain on Thu Apr 27, 2006
Akhrot ka halwa is a rich and delicious dessert with the base as pureed nuts combined with sugar, ghee and delicate flavor of saffron.
Posted by Nazia Nazar on Tue May 09, 2006
Peach cake is made with a basic cake batter and fresh or frozen peaches.
Posted by Nazia Nazar on Fri Jun 23, 2006