Tender lamb pieces cooked in a hot and spicy tomato sauce, with onions and red and green pepper chunks.

Wonderfully delicious Lamb pieces marinated in spices that tenderize the meat and add the rich flavor to it.

The secret of making an excellent qeema is to fry it really well plus the ingredients add a touch of spice n juice.

These tasty lamb kabobs make for a quick and healthy meal. Marinated in onions, garlic etc, the kabobs are served on a bed of pilaf.

A nice break from typical desi foods. These chicken burgers are flavorful, fairly simple to make, and quite delicious.

These Lamb shish kebabs are easy to make and are very tender.

Pulao is a popular and cherished Persian dish prepared with basmati rice. You can cook pulao with different types of meat such as chicken or murgh pulao, mutton pulao, beef pulao and even fish pulao. First of all meat is boiled with a variety of spices and then rice and more water added if needed.

An oily deep-fried chicken fillet burger served with fries and ketchup.

Aloo Keema is a traditional dish of South Asia, also known as potato and mince curry. It goes well with rice or paratha.

An easy and simple recipe of lamb chops slow cooked with spices and serve hot with salad and chutney.

Delectable lamb leg marinated in fragrant masala and then simmered on low heat to get its authentic taste.

A simple and easy meal flavored with medley of spices.

Biryani is a rice-based dish eaten in the Middle East and South Asia that consists of meat, vegetables, spices and yogurt. Lamb Biryani is among the most popular dishes in the subcontinent... colorful and delicious !

Simple yet strong on flavor, these mince patties can be serve as an appetizer or a side to a main dish.

Lamb leg marinated in flavored spices and then baked with the blend of sauce.