These Lamb shish kebabs are easy to make and are very tender.

Chapli kebab is a patty made from beef mince, and is one of the popular barbecue meals in Pakistan.

Beef or Lamb Mince Blended in herbs and spices, cooked in oven or fry or grill it either way tastes splended when served with mint sauce.

Tender lamb pieces cooked in a hot and spicy tomato sauce, with onions and red and green pepper chunks.

Wonderfully delicious Lamb pieces marinated in spices that tenderize the meat and add the rich flavor to it.

These tasty lamb kabobs make for a quick and healthy meal. Marinated in onions, garlic etc, the kabobs are served on a bed of pilaf.

chicken chunks alternating with onion, tomato and pepper, served with pita bread will be mouth watering for lunch or even a snack.

Pulao is a popular and cherished Persian dish prepared with basmati rice. You can cook pulao with different types of meat such as chicken or murgh pulao, mutton pulao, beef pulao and even fish pulao. First of all meat is boiled with a variety of spices and then rice and more water added if needed.

Minced Chicken Kebabs made with a blend of spices, mustard sauce and green chillies.

There are several kind of kababs. This is a very simple, easy to make recipe of Afghani kababs(mince with green masala).

Boiled potato chicken mixture makes a great appetizer for any occassion.

An easy and simple recipe of lamb chops slow cooked with spices and serve hot with salad and chutney.

Delectable lamb leg marinated in fragrant masala and then simmered on low heat to get its authentic taste.

A simple and easy meal flavored with medley of spices.

Biryani is a rice-based dish eaten in the Middle East and South Asia that consists of meat, vegetables, spices and yogurt. Lamb Biryani is among the most popular dishes in the subcontinent... colorful and delicious !