Search Results (267 recipes)
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Showing 1 to 15 out of 267 Items. |
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dont like tomato in your food no problem, this yummy chicken karahi recipe wont let you feel that something is missing.
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Posted by rakhshishah on Sun Jul 12, 2009
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Quick and easy recipe of making traditional chicken karahi...
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Posted by Faizan Hanif on Wed Nov 10, 2010
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This dish cooked in a wok like pan is a melange of spices, chile peppers, and of course the tomatoes.
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Posted by Rahatara on Thu Nov 16, 2000
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Simple and very easy to make Chicken Karahi recipe. Spice up your taste buds with this delicious and traditional Chicken dish.
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Posted by Zahrah Hamayun Alvi on Wed Apr 04, 2001
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Traditional chicken karahi recipe in which chicken is fully cooked in chopped ginger, garlic and tomatoes along with garam masala.
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Posted by Amer on Sun May 26, 2002
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Chicken Karahi is a blend of spices and chicken, cooked with ginger/garlic and tomatoes. Very easy to make and delicious to eat.
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Posted by Faryal on Mon May 27, 2002
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Different karahi Chicken with loads of flavors and spices.
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Posted by Saba/u.s.a. on Wed May 29, 2002
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Chicken cooked in gravy based on tomatoes, onions andgreen chillies with spices.
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Posted by aisha on Sat Jun 22, 2002
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Chicken Karahi is a spicy blend of spices and chicken cooked together.
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Posted by Sana Aazam on Fri Aug 16, 2002
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Chicken chunks fried with chopped ginger/garlic, tomatoes and Capsicum.
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Posted by Sabeen Younas on Thu Dec 26, 2002
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A tasty blend of green masala, chicken and tomatoes. Ready in no time but taste great with roti, naan or paratha.
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Posted by Mona on Sun Apr 11, 2004
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Velvety white sauce made with milk and flour with chunks of chicken and sweet corn.
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Posted by Zainab on Thu Jun 30, 2005
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Chicken Korma made in a mild white gravy of cream. The spices impart a mild flavor to this chicken korma recipe.
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Posted by Nazia on Mon Feb 06, 2006
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Spicy chicken and chickpeas curry. A favourite dish from Punjab. Its Easy to Cook and serve hot with naan, roti or white rice.
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Posted by Nazia on Mon Feb 06, 2006
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With its exotic fragrance of fresh ginger, whole black pepper and fresh green chilies this is one dish all curry lovers must taste
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Posted by Sidra Rafique on Thu Oct 12, 2000
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