This topic is to discuss: Afghan Chicken in Poultry
Long, slow marinating in garlicky yogurt tenderizes, moistens and adds deep
flavor, so you end up with skinless grilled chicken that's as delicious as it is
nutritionally correct. Serve with soft pita or Arab flatbread and fresh yogurt.
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» Recipe Posted By: Nazia Nazar
» Posted On: Tue Apr 04, 2006 2:09 am
» Updated On: Sat Dec 28, 2013 1:58 am
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PakiRecipes_Bot
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Joined: 12 Sep 2006
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 Posted: Wed Sep 13, 2006 1:16 am Post subject: Recipe: Afghan Chicken |
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This thread is to post comments and discuss Afghan Chicken...
Post your comments, feedback, alternate options or ways to enhance this recipe.
If you think the recipe has mistakes and can be corrected just let us know and we will make the proper changes.
Thank You
PakiRecipes Experts Team
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