ricky
Joined: 21 Apr 2010
Posts: 6
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 Posted: Mon May 10, 2010 7:53 am Post subject: Badusha Recipe |
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Badusha Recipe
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Ingredients
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2 cups bisquick
Sour cream
2 cups sugar
1 cup water
Preparation
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Make one thread consistency syrup with sugar and water.
Make a dough with bisquick and sour cream. Roll it into balls and flatten slightly. Score a circle on the patty with a knife or small cap.
Deep fry in crisco or oil on low fire till a med brown.
Dip in syrup by pushing it deep down, remove and set aside. Can place a walnut or pecan in the center immediately after dipping.
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