Qorma is one of the favorite dishes cook on Eid ul Adha and other special occasions. Its a mild curry with a kick of spices and serve as a main dish with naan or boiled rice.

Team this dish with plain boiled rice or hot chapatis.

Delicious bite size snacks serve as starter/side on different occasions. Filling can be varied according to your taste.

A great beef stew recipe thats quick and easy for all home cooks.

Delicious Mutton chops marinated in spices and then cooked thoroughly.

Jambalaya is basically a dish made with chicken, beef/mutton(boneless), rice, tomatoes, celery, and spices.

Chicken simmered in a authentic kababi masala.

An authentic bhindi recipe with seasonings and potatoes, masala aloo bhendi is very tasty and quite easy to prepare.

Boneless chunks of mutton cooked in garam masala, yoghurt, ginger, garlic and chillies with saffron flavored rice on dum.

Enjoy the cold weather with the blended spicy tea.

A fancy rice dish in which rice are accompanied with festive paneer koftas and kababs.

Meatballs serve in a thick shreded chicken based gravy.

A warming noodle soup recipe in which noodles simmer away in a freshly pureed tomato broth to give this soup outrageous flavor. The meatballs are simply seasoned and fried separately in oil which later gets mixed into the tomato broth to finish the soup.

Fish cooked in tomato and spices based gravy.

Stir-fried rice with fresh beef chilli, ginger/garlic with mixed cabbage in soya sauce.