Search Results (275 recipes)
Showing 31 to 45 out of 275 Items.
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chicken chunks alternating with onion, tomato and pepper, served with pita bread will be mouth watering for lunch or even a snack.
Posted by Fatima Butt on Sun Dec 10, 2000
Delicious Chicken recipe made with hot sauces and a hint of zesty lemon.
Posted by Naintara Arif on Sun Dec 24, 2000
Simple, classic, and easy enough for a busy weeknight meal.
Posted by Rabia Raza on Tue Jul 01, 2003
Simple yogurt sauce for your main dishes.
Posted by Rabia on Mon Jun 14, 2004
A non vegetarian recipe full of flavored spices and is baked in the oven with a hint of boiled eggs and mince meat. You will surely love to make and taste it.
Posted by Afshan Nasir Alam on Sat Jan 06, 2001
Chicken seasoned with corriander and green chillied and then cooked with flavorsome spices.
Posted by Bobo on Tue Feb 06, 2001
Chicken Korma made in a mild white gravy of coconut and milk. The spices impart a mild flavor to this chicken Qurma.
Posted by Saleena Islam on Mon Feb 19, 2001
Chicken Cubes marinated in tandoori masala and then bar b q on grill.
Posted by Maher on Fri Dec 03, 2010
Pan fried Chicken breasts filled with salt, pepper and cheese slices.
Posted by Sarwat on Fri Jun 03, 2005
Chicken simmered in a authentic kababi masala.
Posted by Nazia on Tue Feb 07, 2006
Simple and very easy to make Chicken Karahi recipe. Spice up your taste buds with this delicious and traditional Chicken dish.
Posted by Zahrah Hamayun Alvi on Wed Apr 04, 2001
Chicken cooked in fragrant spices and zesty sour cream. The gravy tastes great over rice or noodles.
Posted by Tahira on Tue Apr 10, 2001
This Heavenly Chicken Lasagna recipe is the ultimate creamy and satisfying comfort food. The perfect meal on a chilly night.
Posted by Mahirah Ali on Sun Apr 15, 2001
Some dishes are classics. they are uncomplicated and known the world over for
the simple reason that they taste homely and good, and chicken soup is one of
those dishes.
Posted by Mahirah Ali on Sun Apr 15, 2001
Chicken Pieces marinated in exotic spices and then cooked in spic chinese sauce. Best serve with chinese rice.
Posted by Mahirah Ali on Sun Apr 15, 2001
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