Search Results (294 recipes)
Showing 1 to 15 out of 294 Items.
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High in protien and low in fat, these Chicken Breast pieces are loaded with flavors and crunch.
Posted by Reema Butt on Sun Jun 01, 2003
Easy fried Chicken recipe in which chicken is simmered with spices first and then pan fried with eggs and breadcrumbs coating.
Posted by Sara on Sat Jun 09, 2001
Whole chicken marinated in lemon juice & spices and deep fried on low heat.
Posted by Sajida Rehman on Mon Jun 18, 2001
Chicken pieces simmered in homemade green masala and then pan fried.
Posted by Kiran on Fri Dec 13, 2002
Chicken pieces slightly boiled, battered in the Chicken mix and deep fried.
Posted by Zara Khan on Wed Apr 14, 2004
Crispy fried chicken recipe is quick, easy, and delicious. Great appetizer or side for parties.
Posted by Ayesha Razzaque on Tue Jul 20, 2004
Delicious and easy to follow recipe of classic spring fried chicken. Chicken marinated in flavorsome spices and then deep fried on medium fire.
Posted by Mona on Sun Aug 01, 2004
Roasted Chicken legs coated in ginger, garlic pastes are worth trying!!!!
Posted by Rabia Busri on Fri Nov 05, 2004
Chicken pieces steamed first and then coated with cornflour batter. The authentic taste comes when you deep fry them with corn flakes/chips.
Posted by Fatma on Fri Feb 11, 2005
This chicken fried rice recipe is very easy to make and tastes delicious too.It goes along well with almost everyhting.
Posted by Zahida Siddiqui on Wed Aug 31, 2005
Chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil.
Posted by Imran M. Chaudhry on Sun Jan 01, 2006
Chicken Pieces baked with a coat of paprika, cheese, and biscuit crumbs.
Posted by Nazia Nazar on Wed Mar 22, 2006
Fried chicken pieces with sesame seeds
Posted by
abrarhussain_73 on Sun Sep 26, 2010
With its exotic fragrance of fresh ginger, whole black pepper and fresh green chilies this is one dish all curry lovers must taste
Posted by Sidra Rafique on Thu Oct 12, 2000
Dish with some great spicy flavors. Karahi is a curry with tomatoes and fresh green chilies, and you can taste in the curry itself some cilantro or green corriander which were tasty and fresh.
Posted by Prestigemall on Sat Oct 14, 2000
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