Search Results (90 recipes)
Showing 16 to 30 out of 90 Items.
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A side-dish that sometimes can serve as the main dish made of sliced potatoes and spices.
Posted by Huma on Fri Aug 24, 2001
Mutton chunks cook in a simple delicious way.
Posted by Sabina Imran on Fri Aug 31, 2001
Potatoes Made with curd in a rich, tangy creamy sauce. Goes well with plain pulaos, chapatis,puris, or nan.
Posted by Nazia Nazar on Sat Jul 29, 2006
Lamb Meat cooked on very low heat in a sealed pot with Lamb Fat. It is also called namkeen gosht.
Posted by Shunni on Fri Oct 05, 2001
Mutton marinate in floverful spices.
Posted by Farah Zaidi on Fri Nov 23, 2001
Simple, comforting and flavorful. A vegetarian dish that is made in no time.
Posted by Sarah on Thu Dec 27, 2001
Pulao is a popular and cherished Persian dish prepared with basmati rice. You can cook pulao with different types of meat such as chicken or murgh pulao, mutton pulao, beef pulao and even fish pulao. First of all meat is boiled with a variety of spices and then rice and more water added if needed.
Posted by Tracey on Mon Apr 22, 2002
A quick and easy potato dish with the bold flavors of pickling spices.
Posted by Asma on Fri May 03, 2002
Dhooan Dahi Gosht is a thick creamy meat curry serve with rice and green salad.
Posted by Samar on Tue May 07, 2002
Aloo aur Qeema Cutlets are a popular snack in Pakistan, usually serve with chaats. Everyon enjoys them as a side-snack to meals too.
Posted by Asma on Sat Jul 13, 2002
Fried mutton cooked with spices and variety of veggies.
Posted by Asma on Mon Jul 22, 2002
Mouth Watering chatpatey allu makes a great appetizer.
Posted by Ashfiya on Fri Aug 02, 2002
Easy and mouthwatering mutton biryani recipe.. great for parties and all other occassions.
Posted by Hina Shafiq on Thu Sep 12, 2002
Potatoes packed with seasame seeds with a hint of anardana and mango powder to give a tangy flavor.
Posted by Farhat on Wed Nov 10, 2010
These kababs can be served as appetizers, snacks, as a side dish or even can be placed in
bugers.
Posted by Uzma Aziz on Fri Oct 18, 2002