Search Results (37 recipes)
Showing 16 to 30 out of 37 Items.
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Tasty mutton recipe in which meat is sauted with seasonings and its taste is heightened with eggs and potatoes.
Posted by Sajida on Thu Jan 29, 2004
A festive dish which is a combination of rice and mutton with the aromatic mutton stock made of meat and spices.
Posted by Annie on Sat Jan 29, 2005
An easy and simple recipe of lamb chops slow cooked with spices and serve hot with salad and chutney.
Posted by Razwana on Mon Mar 07, 2005
Achari Qeema has tangy flavor and taste due to a touch of pickle or achar and ketchup.
Posted by Asma Salman on Sun Mar 20, 2005
Delectable lamb leg marinated in fragrant masala and then simmered on low heat to get its authentic taste.
Posted by Soniya A Khan on Wed Jun 29, 2005
A deliciously rich dish in which meat is slow cooked and simmered with loads of spices.
Posted by Soniya A Khan on Wed Jun 29, 2005
Delicious Mutton chops marinated in spices and then cooked thoroughly.
Posted by Basant Nagdev on Fri Dec 09, 2005
Jambalaya is basically a dish made with chicken, beef/mutton(boneless), rice, tomatoes, celery, and spices.
Posted by Sumayah on Fri Jan 13, 2006
Mutton pulao made with basmati rice, mutton, onions, and medley of spices. The mutton pulao is very filling and flavorful. It can be served with a side of vegetables or on its own as a meal.
Posted by Nazia on Mon Feb 06, 2006
Spicy, hot and zesty rice pilaf layered with lamb or chicken and potatoes.
Posted by Nazia on Tue Feb 07, 2006
Simple recipe of fried mutton with all spices...
Posted by Nazia Nazar on Sat Feb 11, 2006
Learn how to blend rice and mutton with spices and vegetables to make a mouth watering dish.
Posted by Nazia Nazar on Mon Feb 13, 2006
A simple and easy meal flavored with medley of spices.
Posted by Mariam on Wed Mar 15, 2006
Biryani is a rice-based dish eaten in the Middle East and South Asia that consists of meat, vegetables, spices and yogurt. Lamb Biryani is among the most popular dishes in the subcontinent... colorful and delicious !
Posted by Nazia Nazar on Fri Mar 31, 2006
Boneless and marinated mutton cooked in cream, dahi and other mouthwatering spices.
Posted by Nazia Nazar on Fri Jun 23, 2006